Author: bakingbeash
Asparagus and Spinach Frittata
This is a simple recipe for asparagus and spinach frittata. Its healthy, low carb and gluten free. Its a great way of using up some...
Dutch pancakes
You will find mini Dutch pancakes at every town market in the Netherlands. There is always a big queue to buy them. In Germany, in...
Mooli Rolls
Mooli rolls make a great low calorie, gluten free lunch. Mooli is a very large radish and is the Indian version of the name. In...
Millionaires Shortbread
Millionaires Shortbread is a true Scottish Classic. If you haven’t heard of it, it is a shortbread base topped with a layer of caramel and...
Tuna and Carrot Pup Cakes
It is my dog Annie’s 11th birthday today. To make it extra special I came up with this recipe for Tuna and Carrot Pup Cakes....
Chicken and Cashew Nuts
Chicken and cashew nuts is a great Chinese takeaway classic.This recipe is simple to make and can be ready in 20 minutes. Put in your...
Chocolate and Pear Cake
This tasty Chocolate and Pear Cake was inspired by a picture in my friend Agnes’ French Cookery magazine. I have made the cake Gluten free...
Sesame and Peanut Snack Bars
I developed these sesame and peanut snack bars as a healthier alternative to the traditional flapjack. These snack bars are gluten free and vegan. I...
Low GI Chocolate Shortbread
I came up with the this Low GI Chocolate Shortbread recipe as a birthday present for my Aunty. She needs to watch her sugar, but...
Vegetable Samosa Pasties
I love vegetable samosas but it can be a bit tricky making your own samosa pastry. Traditional samosas are also deep fired which means your...
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