Author: bakingbeash
Gorgonzola and Pear Quiches
These Gorgonzola and pear quiches are my summer time lunch favourite. I have been meaning to post them for a while, everyone who likes blue...
Pecan and Cherry Cookies
These pecan and cherry cookies are vegan and low GI. I have made them with sucolin which is a sugar replacement to make them diabetic...
Pasta Salad
This Pasta Salad recipe was given to me by my good neighbours Sabina and Michael. It is a true German classic. If you go to...
Caramel Bananas
Caramel bananas are one of my favourite speedy puddings. Great with ice cream or as an indulgent topping for pancakes. They only take about 10...
pecan and banana cookies
These pecan and banana cookies are a twist on my original Vegan nut cookies. These cookies are egg and dairy free if you use vegan...
Baked Feta Cheese & Honey
This baked feta cheese and honey recipe is inspired by a recent trip to the Mosel valley. As well as having some great wine there...
Salmon and Cream Cheese Pancakes
Haven’t got any bread in the house? You could make a pancake instead. This is a really simple recipe for a savoury salmon and cream...
Orange and Almond Cake
This Orange and Almond cake was inspired by a recent trip to Majorca / Mallorca. The cake is based on Mallorcan classic almond cake. The...
Carrot and Feta Kofta
This is a tasty, healthy recipe for Carrot and Feta Kofta’s. I wanted a light lunch and an alternative to falafel and this is what...
Halloumi and Courgette Salad
This is a quick and healthy recipe for Halloumi and Courgette salad. Pan fried Halloumi is one of my son’s recipes. Tom was inspired by...
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