Serving: 4

Carrot and Feta Kofta

This is a tasty, healthy recipe for Carrot and Feta Kofta’s. I wanted a light lunch and an alternative to falafel and this is what...

Chicken and Cashew Nuts

Chicken and cashew nuts is  a great Chinese takeaway classic.This recipe is simple to make and can be ready in 20 minutes. Put in your...

Chocolate Fondant

This is a chocolate fondant recipe that I learnt how to do a team building cooking event at the Frank Petzchen Cooking School in Dusseldorf. We all...

Pumpkin Soup

This is a simple pumpkin soup inspired by my recent team building event to Frank Petzchen’s  cook school. I have changed the recipe a little...

Swedish Meatballs with Mushroom Sauce

If you love IKEA Swedish Meatballs this a tasty homemade alternative.  My Swedish Meatballs with Mushroom Sauce can be ready to eat within 25 minutes....

Schnitzel with Mushroom Sauce

Schnitzel can be any boneless meat, flattened so that it is thin and coated in flour, egg and breadcrumbs and then fried. The most famous...

Italian Meatballs Pasta

This is an easy recipe for Italian Meatballs Pasta. The recipe was inspired by one of Tom’s student cook books. I have added a few...

Italian Meatballs and BBQ Pizza

We really like Dominos meatball pizzas. This is a homemade probably healthier and definitely cheaper version. My Italian meatballs and BBQ pizza combines a homemade...

Goan prawn curry

This is a simple recipe for a Goan Prawn Curry. I learnt how to make a similar one on a Indian cooking course. One of...

Italian tapas scotch eggs

This recipe is inspired by one of my son Tom’s favourite restaurants in Glasgow where they do Italian Tapas. I haven’t had it yet but...