Ingredient: melted butter

Orange and Almond Cake

This Orange and Almond cake was inspired by a recent trip to Majorca / Mallorca. The cake is based on Mallorcan classic almond cake. The...

Dutch pancakes

You will find mini Dutch pancakes at every town market in the Netherlands. There is always a big queue to buy them. In Germany, in...

buttermilk pancakes

This recipe is a metric version of our American Cousins classic buttermilk pancakes. The amounts shown here makes about 6 pancakes. If you need more...

Chocolate Fondant

This is a chocolate fondant recipe that I learnt how to do a team building cooking event at the Frank Petzchen Cooking School in Dusseldorf. We all...

Cinnamon Buns

These Cinnamon Buns were inspired by the original Cinnabons.  This version is for a lower sugar and smaller bun, this makes it slightly less naughty...

Squidgy Daim Bar Cookies

This is a quick and simple recipe for squidgy daim bar cookies. What makes a cookie a squidgy? Well I think the answer to this...

White Chocolate Mini Cheesecakes

This is a simple recipe for White Chocolate Mini Cheesecakes. Most cheesecake recipes use loads  and loads of cream cheese. In this one there is...

Rhubarb and Custard Cake

This is a German Style Rhubarb and Custard Cake.  The traditional German version would be a Rhabarber schmand kuchen. The German’s are definitely more creative...

Banoffee Pie Pots

I originally thought that Banoffee pie was American, but when my American friend Amanda said she hadn’t heard of it I did some research. It...

Apple and Cinnamon Waffles

This recipe creates great Apple and Cinnamon waffles. I’ve had a waffle iron for years but didn’t like the taste of the recommended recipe that...