This recipe creates great Apple and Cinnamon waffles. I’ve had a waffle iron for years but didn’t like the taste of the recommended recipe that came with it as it tasted to much of egg. This version however doesn’t have that problem. To make them a little bit healthier the batter uses porridge oats and an apple instead of some of the flour and sugar. Serve with fruit and icing sugar for a tasty brunch. You need a waffle iron to cook them. It makes for 6 small waffles if you need more simply double up on the ingredients. You can make them without whisking the egg whites separately the finished results would be as light, but it is quicker with less washing up.

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