Ingredient: water
Japanese Pancakes
We went on a great trip to Japan this Christmas. Tom and I tried a traditional version of Japanese Pancakes at the street food market...
Mustard Soup
This is a German classic mustard soup from the area around Monshau. Monshau is in Germany but is very close to the Belgium and...
Mince Pies
Mince pies are a British Classic Christmas treat. Everyone normally starts eating them as soon at it turns December. If you haven’t heard of mince...
Gingerbread House
It wouldn’t be Christmas in my house, without a Gingerbread House. I have made houses from paper templates, metal cutters and now I have invested...
Tiger Bread
One of things I always buy when I visit the Netherlands is Tiger Bread. I hadn’t tried it before living in Germany and the closest...
Pineapple and Coconut Cakes
These Pineapple and Coconut cakes are deliciously moist and have a tasty meringue icing/frosting sprinkled with toasted coconut. The cake is an adaptation of my...
Multi Seed Spelt Loaf
One of the advantages of living in Germany is that there is a wider variety of flours available in a regular supermarket. Spelt or Dinkel flour...
Parathas
Parathas are very similar to make than the more common chappati. They taste even better as they have layers of ghee (clarified butter) in them...
Onion and Carrot Bhajis
Onion Bhajis are one of my favourite indian starters. In this recipe I make Onion and Carrot Bhajis. Keep the individual vegetables separate and mix...
Rhubarb Cordial
We are now coming to the end of Rhubarb season and the local green grocer is selling it for 1 Euro a kilo. This is...
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