Flammkuchen with Goats Cheese is a delicious vegetarian alternative to the classic one using bacon. Added flavour comes from including  Rosemary, red onions and tomatoes , with a  drizzle of some honey on it after it has cooked if you like it. You can use what ever flavour combinations you like. I would advice not using too many or too much as it makes it harder to get a crispy base. Let me know in the comments field if you come up with some good flavour combinations. Cook in the hottest temperature your oven will go to and on a pizza stone if you have one.

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