This is a really tasty Zucchini Savoury Pudding. My good friend Agnes has recently returned from a holiday from Slovenia and bought a Slovenian Cooking magazine back with her. One of the recipes in there was for a Slan bučkin Puding. We aren’t sure whether it is really a Slovenian Classic Dish but it is the first time any of us had seen it. Sounds horrible but had a great picture. I have changed the recipe a little bit to make it vegetarian and a little bit healthier.

A Zucchini Savoury pudding combines grated zucchini, red onions, eggs, cheese and flour and is baked in the oven to make a tasty veggie dish. It is great served with a simple side salad and some garlic dip. It got a big thumbs up from Tom. I will definitely make it again.

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