Category: Asian
Japanese Baked Aubergine
Japanese baked aubergine is the tastiest way to eat aubergine or egg plant. Simply make the marinade and bake in the oven. The marinade has...
Mooli Rolls
Mooli rolls make a great low calorie, gluten free lunch. Mooli is a very large radish and is the Indian version of the name. In...
Chicken and Cashew Nuts
Chicken and cashew nuts is a great Chinese takeaway classic.This recipe is simple to make and can be ready in 20 minutes. Put in your...
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